How to cook Ouzi

Ouzi rice with chicken

2 cups basmati rice (long grain rice) 

1 tablespoon vegetable oil

1 large onion, chopped 2 cloves of minced garlic 2 chicken cut into medium pieces 1 tablespoon mixed spices 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup pine nuts 1/2 cup almonds 1/2 cup walnuts

How to prepare:

1- Wash the rice well and put it in water for 30 minutes

2- Heat the oil in a pot over medium heat

3- Add the onions and garlic and stir until the onions wilt

4- Add the chicken, spices, salt and pepper and stir well.

5- Add 3 cups of boiling water and leave it until it boils.

6- Reduce the heat, cover the pot, and leave it on low heat for 40 or 50 minutes until the chicken is cooked.

7- Drain the rice from the water

8- Add the pine nuts, almonds and walnuts to the chicken.

9- Place a layer of rice in an oven tray.

10- Add a layer of chicken stuffed with walnuts, pine nuts and almonds.

11- Place another layer of rice.

12- Press the rice well

13- Put a little oil on the surface of the rice (pass it over the surface of the rice).

14- Bake the ouzi in a preheated oven at 180 degrees Celsius for 30 to 40 minutes or until the rice is cooked and golden.

Thus, the dish is ready to be served, my dear

comments:

You can add your favorite vegetables to the ouzi, such as carrots, peas, and corn.

You can replace chicken with minced meat.

You can decorate the ouzi with a little chopped parsley.

You can place Ozi rice in thin fried bread as shown in the picture below

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